Prahran Market
Look at those fat Queensland prawns! They were very simply immersed in a brothy congee made with mixed grains and chicken stock until just cooked.
We also picked up some ‘Tabletop Grapes’ dried sultanas, crockery and teatowels from Portugal and a ‘Cowpat‘ fruit loaf that smells of chocolate and is stuffed full of figs, juicy sultanas and almonds. Gotta love a name like that!
February 14th, 2007 at 6:15 pm
That cowpat fruit loaf looks delicious. Fruit bread is one of my life’s loves! My mum buys a delicious one from the Farmers Markets in Brisbane.
February 17th, 2007 at 3:40 pm
The ‘cowpat’ does look wonderful. Where abouts in prahran market do you get it?
February 19th, 2007 at 8:21 pm
LMM: Can’t go wrong with fruit bread. I love it toasted!
Janet: It’s the first shop after going past Fujimart and Aldi. They sell organic produce.
March 24th, 2007 at 5:37 pm
woohoo go queensland! and our prawns!
